Steps

1. 1

   Wash and hull the strawberries, then halve them.

2. 2

   Peel the banana and break it into chunks.

3. 3

   Add the strawberries, banana, Greek yogurt, honey, and milk into a blender.

4. 4

   Add ice cubes if using to make the smoothie chilled and thicker.

5. 5

   Blend on high speed until smooth and creamy, about 1-2 minutes.

6. 6

   Taste and adjust sweetness by adding more honey if desired.

7. 7

   Pour into glasses and serve immediately for best flavor and texture.

Tips from the chef

• Use frozen strawberries or banana chunks for a thicker, colder smoothie without adding ice.

• Substitute honey with maple syrup or agave nectar for a vegan option.

• Add a handful of spinach for extra nutrients without changing the flavor much.

• Use almond milk or oat milk to make it dairy-free if preferred.